We are a 100% gluten-free and lactose-free cake workshop. ---

At Deea, we specialize in the artisanal preparation of 100% gluten-free and lactose-free pastry products, also offering options without eggs and added sugar. Our workshop combines traditional techniques with high-quality ingredients to ensure flavor, freshness, and texture in every creation. Our catalog includes whole cakes and slices, sponge cakes, brownies, cookies, muffins, breadsticks, and crispy breadsticks, designed for both individual consumption and B2B clients such as hotels, restaurants, companies, and specialty stores. All our products are prepared to order, ensuring that each piece arrives at its destination in optimal condition. We understand that each customer has different needs, which is why we offer tailored solutions: fresh cakes delivered directly by our team in Seville and surrounding areas, and longer-lasting products that can be shipped nationally or internationally. Additionally, we work with rigorous hygiene and quality control standards, complying with current food safety regulations. At Deea, our commitment is not only to the quality of our products but also to customer satisfaction, offering personalized attention, advice on quantities, formats, and product combinations, as well as the possibility of flexible commercial collaborations. From one-time orders to regular supply agreements, we aim to build strong and lasting relationships with our partners. Our goal is for every customer to enjoy delicious, healthy, and accessible pastries, demonstrating that gluten-free and lactose-free products are not only suitable for people with intolerances but can also be the favorite dessert for everyone. ---

At Deea, we are a small team dedicated to providing an artisanal and personalized service. Each order receives our direct attention, from preparation to delivery, ensuring that everything arrives in perfect condition at its destination in Seville and surrounding areas. Our close approach allows us to adapt each order to the customer's needs, offering personalized attention and flexibility in delivery and coordination. We believe that direct interaction and the dedication of a small team make a difference, always ensuring maximum quality and satisfaction.

With many years of experience in the hospitality sector, I have been able to closely observe the needs of people with food intolerances. This experience motivated me to specialize in the artisanal preparation of gluten-free and lactose-free pastries, developing products that not only meet quality and flavor standards but also allow everyone to enjoy delicious desserts without compromising their health. Throughout my career, I have learned to combine traditional techniques with innovative solutions, ensuring freshness, texture, and presentation in every creation. This experience allows me to offer a personalized and close service, tailored to the needs of each client, whether individual or business, always guaranteeing maximum satisfaction. ---

You should hire Deea's services because we offer high-quality artisanal pastries, completely gluten-free and lactose-free, crafted with attention to detail and a passion for excellence. Our personalized and close approach ensures that each order is tailored to the needs of each client, both individuals and businesses, guaranteeing freshness, flavor, and impeccable presentation. Additionally, our experience in hospitality and knowledge of the needs of people with intolerances allows us to create products that are not only suitable for everyone but also surprise with their flavor and texture, breaking the idea that gluten-free and lactose-free pastries are only for people with restrictions. Working with a small and dedicated team like ours means that each order receives direct attention and personalized delivery, ensuring that the customer experience is excellent from start to finish. Choosing Deea is betting on quality, trust, and a professional service tailored to your needs. ---

Made-to-order preparation of fresh cakes, sponge cakes, brownies, muffins, cookies, breadsticks, and crispy breadsticks, ensuring maximum freshness and quality control. Personalized attention, advising on quantities, formats, and product combinations according to the customer's needs. Direct delivery of fresh products in Seville and surrounding areas, ensuring that each order arrives in perfect condition. Distribution of longer-lasting products, such as cookies, sponge cakes, and breadsticks, adapting to national or international orders. Flexible collaborations with companies and businesses: from one-time orders to regular supply agreements, adapting to the demand and pace of each customer. Commitment to quality and food safety, complying with all current regulations and maintaining high hygiene standards in every preparation. ---

We take care of the transport of the cakes and the decoration. We do not offer work equipment. ---

We have a point of sale and order pickup. ---

Prices for businesses (B2B) Cakes of 1.6 kg: €27 Cakes of 1 kg: €18 Slices: €3.50 per slice Note: Prices per unit, VAT not included. For larger orders, volume discounts can be considered. Fresh cakes are personally distributed in Seville and surrounding areas; longer-lasting products, such as cookies, brownies, or muffins, can be shipped further away. Prices for end customers (B2C) Cakes of 1 kg: €29.95 Cakes of 2 kg: €39.95 Slices: €4.50 < €4.95 Note: Prices per unit, VAT included. All prices reflect the artisanal quality and direct attention of our team. ---

Description

Cakes and Pies